CORPORATE
NEWS
December 2007
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Whole Lot of Goodness Grate it, melt it, or simply munch on a cube of it. There are hundreds of reasons to love this very special dairy product.... |
August 2007
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Independent
Retail News Ilchester Cheese Co has launched a "cider cheese" |
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Daily
Mail Herby Cheese Salad |
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Blended
Somerset Cheese Somersby, a new salad cheese from speciality producer Ilchester Cheese Company, is the first white cheese produced in Somerset designed for blending with other ingredients. |
July 2007
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Apple
cheese... with added cider We're not sure if this counts as part of your five-a-day, but our latest snack addiction is Ilchester's new cider cheddar. |
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The
Taste of the English Garden - In A Cheese! Ilchester's divine new addition is a versatile cheese which is delicious tossed into summer salads, superb on crackers to whet the appetite before dinner or makes the perfect finishing touches to dishes such as pasta and jacket potatoes - giving you more reasons to love the sunny season! |
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llchester
launches cider cheese Ilchester Cheese Company, already famed for its vast array of speciality cheeses, is launching an all new 'cider cheese'. |
June 2007
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llchester
Cheese Company launches Somersby Ilchester Cheese Company, the UK's leading producer of speciality cheeses, is launching its very own innovation 'salad cheese' called Somersby, a creamy and crumbly white Somerset cheese, which will be blended with a variety of ingredients. |
April 2007
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llchester
Cheese Company wins six awards Ilchester Cheese has been awarded Gold at this year’s World Cheese Awards and was then showcased and sampled to thousands of visitors in a cheese theatre at IFE07, the International Food and Drink Event. |
March 2007
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llchester
win World Cheese Awards Brie de Meaux by Renard Gillard has been awarded this year’s World Champion Cheese at a special awards ceremony which took place at IFE07, the International Food and Drink Event on March 19th, presented by Bob Farrand, National Director of the Guild of Fine Food. |
December 2006
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Flavoured
cheese The flavour of the month in flavoured cheese depends on how far people travel. More exotic holidays mean people are becoming more receptive to more exotic cheese..... |
November 2006
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Elvis
motivates staff for Christmas Ilchester Cheese Company, gave their employees a treat yesterday by inviting an Elvis impersonator to its site to get them all shook up..... |
October 2006
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NPD
Facility Proves Its Worth Ilchester Cheese Company, a leading producer of speciality cheeses, has just launched two new flavours..... |
August 2006
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Cheese
Boards It is a versatile addition to pubs, hotels and restaurant menus and can increase profit margins because it can be served for lunch or dinner, or equally appropriately at special function..... |
July 2006
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Cheesy
Heaven With Two New Flavours from Ilchester Cheese Company For all cheese lovers who want something to really whet their appetite, Crumbly Wensleydale Cheese with Sweetened Dried Blackcurrants and Apple Pieces is a perfect choice to liven up a cheese board with its succulent fruity flavours and vibrant colours..... |
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Festive
Fromages from Ilchester Cheese Company Finish off your Christmas festivities in style and ensure tastebuds are tickled at your New Year's Eve bash, by creating the ultimate cheese board with the Ilchester Cheese Company..... |
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Award
Glory For Ilchester Cheese Company Local company Ilchester Cheese, the UK's leading producer of blended cheeses, is celebrating after scooping two silver and two bronze awards at the world's most prestigious cheese event - the 2006 World Cheese Awards..... |
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Ilchester
Cheese Company Brings Cheese into the Adult Snacking Market The launch of the bites allows Ilchester to move into a new territory, the adult snack-size cheese sector, which is part of an initiative to encourage adults to introduce a piece of cheese to their lunch box as an alternative snack that is rich in calcium..... |
May 2006
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Small but Perfectly Formed! Ilchester Cheese Company, the UK's leading producer of blended cheese, currently has a 31.3 per cent share of the £72.5m blended cheese market, which is growing at 2.1 per cent per year...... |
March 2006
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Mixing
Business and Cheddar Innovation, cutting edge premises and a flair for combining cheese with ingredients as diverse as chocolate and beer form the recipe for success for the UK's leading blended cheese manufacturer..... |